The Publican, 837 W. Fulton Market, is another restaurant open for outdoor dining! An homage to oysters, pork and beer, The Publican's eclectic menu is inspired by simple farmhouse fare in a space evocative of a European beer hall. Chef-Partner Paul Kahan has developed a network of purveyors to supply the restaurant with hand-selected and sustainably-raised fish, seafood and pork.
Feel free to order delivery or curbside pick-up, or sit outside as a part of their outdoor dining! Learn more here, https://buff.ly/3mCvUBc
